Raspberry: A Naturally Sweet Superfruit in Our Low Sugar Granola Macadamia Raspberry

At Brookfarm, we believe that healthy eating should be delicious and nourishing, without compromising on taste. That’s why when crafting our Low Sugar Granola Macadamia Raspberry, we carefully selected raspberries—a vibrant, nutrient-packed fruit that brings natural sweetness and tangy balance to our wholesome mix.

Why Raspberry?

Raspberries are not just a tasty addition to our granola; they are a nutritional powerhouse. These little red gems are:

Rich in Antioxidants – Raspberries contain powerful antioxidants, including vitamin C and quercetin, which help combat oxidative stress and support overall well-being.
High in fibre – With a naturally high fibre content, raspberries contribute to gut health, aid digestion and keep you fuller for longer.
Low in Natural Sugars – Unlike many other fruits, raspberries have a lower natural sugar content, making them a perfect ingredient for our low-sugar granola.
A Great Source of Vitamins & Minerals – Packed with vitamin C, manganese, and essential micronutrients, raspberries help boost immunity and promote healthy skin.
Supports Heart Health—Raspberries' high levels of flavonoids and potassium contribute to cardiovascular health by reducing blood pressure and supporting proper heart function.
Aids Weight Management – The combination of fibre and low-calorie content makes raspberries an excellent choice for those looking to maintain a healthy weight, as they help keep cravings in check and promote satiety.
Regulates Blood Sugar Levels – With their low glycemic index and high fibre content, raspberries help slow down sugar absorption, making them a great fruit option for people managing blood sugar levels.

The Perfect Balance of Flavour & Nutrition

When developing our Low Sugar Granola Macadamia Raspberry, we wanted to find an ingredient that would bring natural sweetness without the need for refined sugars. Raspberries were the perfect fit! Their tart yet slightly sweet flavour pairs beautifully with our signature Australian macadamias, creating a light, crunchy, and satisfying granola experience.

How We Keep It Naturally Low in Sugar

We use real raspberries, freeze-dried to preserve their nutrients and vibrant flavour.
We balance the tartness of raspberries with nutty, slow-roasted macadamias and the natural richness of seeds and grains.

A Tasty & Guilt-Free Start to Your Day

Whether you enjoy it with yogurt, milk, or straight from the bag, our Low Sugar Granola Macadamia Raspberry is crafted to give you sustained energy, a satisfying crunch, and the goodness of whole foods without excess sugar.

So, when you take that first bite of our delicious granola, you’ll know precisely why we chose raspberries—not just for their incredible health benefits, but for the naturally delicious flavour they bring to every bowl.