Choc Coffee Mug Cake

Choc Coffee Mug Cake

Choc Coffee Mug Cake

A delicious chocolate indulgence with a lemon myrtle twist. Recipe created by @nourishandflourishsyd


  • 3 tbsp plain flour
  • 1 tbsp sugar
  • 1 tbsp raw cacao
  • 1/4 tsp baking powder
  • 1 tbsp Lemon Macadamia Oil
  • 3 tbsp Cold Pressed Coffee (or milk + 1 tsp instant coffee)
  • 1 tbsp hazelnut spread or choc bits


  1. Mix all ingredients except hazelnut spread in a mug.
  2. Place hazelnut spread / choc bits on top of mixture.
  3. Microwave for 1 minute or until toothpick comes out clean.

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Posted on

27th April, 2020

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