Macadamia Keto Crunch Fudge

Ingredients

• 1/2 cup Keto Premium Paleo Granola
• A splash of almond milk
• 2 tbsp tahini
• 50g protein powder (vanilla or caramel)
• 1 tsp honey
• 1 tsp vanilla extract
• A sprinkle of salt
• 1 tsp maca powder

Method

1. Combine all ingredients besides the granola and milk in a bowl.
2. If it’s too dry, add a dash of milk and combine with hands to form dough.
3. Add in the granola and mix through with hands.
4. Roll into small balls and flatten – allow 1cm height.
5. Place in freezer to set.

Recipe created by Sarah Cooper – @scoopitup