Cacao Coconut Granola Banana Bark — Brookfarm Skip to content
TRIAL PACKS STARTING AT $10
TRIAL PACKS STARTING AT $10

Cacao Coconut Granola Banana Bark

TIME

15 minutes plus freezing

SERVES

4 as a snack

SUMMARY

This is a lovely little gluten free snack for any time of day, and you only need three ingredients. Banana, melted chocolate and a really good quality granola – Brookfarm of course!

Our crunchy Gluten Free Granola Cacao & Coconut is full of little rice puffs and loads of nuts it's fantastic by itself but also a great crunchy topping for our chocolate and banana bark.

So simple and tasty you will want to make it every week!

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Created by Justine Schofield for Everyday Gourmet

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Watch the full recipe HERE

Cacao Coconut Granola Banana Bark
Just three ingredients

Ingredients

- 2 large ripe bananas

- 100g dark chocolate, melted 

- 100g Gluten Free Granola Cacao Coconut

Method

  • Slice the bananas into 1 cm thick slices and arrange side by side, in a rectangular shape on a baking tray lined with baking paper.
  • Pour over the melted chocolate and with a palette knife spread out evenly to completely cover the bananas.
  • Sprinkle over the granola and chill in the freezer for a few hours until set.
  • Cut into slices with a serrated knife or break off pieces and enjoy.
Brookfarm Cacao Coconut Granola Banana Bark
Brookfarm Cacao Coconut Granola Banana Bark
Brookfarm Cacao Coconut Granola Banana Bark
Brookfarm Cacao Coconut Granola Banana Bark
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