Gluten Free Breakfast Cereals You'll Actually Look Forward To
Going gluten free shouldn't mean a boring breakfast. Our Gluten Free Muesli comes in two flavours, Macadamia Cranberry and Macadamia Apple & Apricot. Both are made with naturally gluten free grains like quinoa, amaranth, buckwheat and rice, and plenty of Australian macadamias.
Prefer crunch? Try our Gluten Free Granola Cacao Coconut, or go grain free with Keto Paleo Granola and Prebiotic Paleo Granola, made with nuts, seeds and coconut. On cooler mornings, our Gluten Free Porridge is ready in minutes, made with quinoa, amaranth, polenta, almonds and macadamias.
Gluten Free Snacks for Lunchboxes, Work and Entertaining
Our snacks are just as easy to enjoy gluten free. Start with our award-winning Oven Roasted Macadamias, lightly roasted with Pink Lake Salt or native saltbush. Then try our Roasted Nuts in Australian flavours like Lime & Sea Salt and Smokey Saltbush, or our Nut & Fruit Mixes with dark chocolate, cranberry or tart cherry.
For something chewy, our Prebiotic Wholefood Bars come in Almond & Cinnamon, Chocolate Almond & Coconut and Salted Caramel & Almond. They're made with nuts and seeds and are ideal for lunchboxes or an afternoon pick-me-up.
How We Make Gluten Free You Can Trust
In Australia, a food can only be labelled gluten free if it contains no detectable gluten and no oats. That's the standard our gluten free products are made to, using naturally gluten free ingredients chosen for flavour as well as nutrition.
Every product on this page is labelled gluten free on its pack. Always check the label for the latest allergen information, especially if you have coeliac disease.
Gluten Free FAQs
Is Brookfarm muesli gluten free?
Our Gluten Free Muesli range is. It comes in Macadamia Cranberry and Macadamia Apple & Apricot. Our Toasted and Natural Muesli contain oats, barley and wheat germ, so they are not gluten free.
Are oats gluten free?
Not in Australia. Food standards here don't allow oats to be labelled gluten free, because they contain a protein called avenin and are often contaminated with wheat. That's why our gluten free muesli and porridge use quinoa, amaranth, buckwheat and rice instead.
Is granola gluten free?
Most granola isn't, because it's usually made with oats. Our Gluten Free Granola Cacao Coconut is gluten free, and so are our Keto Paleo Granola and Prebiotic Paleo Granola, which are grain free and made with nuts, seeds and coconut.
What grains are in your gluten free muesli and porridge?
Naturally gluten free grains and seeds: quinoa, amaranth, buckwheat and rice in our muesli, plus polenta in our Gluten Free Porridge. Both are also packed with Australian macadamias.
Are your nuts and snacks gluten free?
Yes. Our Oven Roasted Macadamias, Roasted Nuts and Nut & Fruit Mixes and Prebiotic Wholefood Bars are all labelled gluten free.
Are your gluten free products suitable for coeliacs?
Our gluten free products meet the Australian standard for a gluten free claim, which means no detectable gluten. If you have coeliac disease, always check the pack for the latest allergen information, and speak to your doctor or dietitian if you're unsure.
Where can I buy Brookfarm gluten free products?
Shop the full range online here, with delivery across Australia. You'll also find Brookfarm in supermarkets and health food stores. Use our store locator to find one near you.
Our Favourite Gluten Free Recipes
- Enjoy a guilt-free delight with Preeya's Gluten Free Muesli Muffins featuring on Good Chef Bad Chef. Packed with wholesome ingredients and topped with a silky smooth cream cheese frosting, these muffins are perfect for...View recipe
Gluten Free Yoghurt Breakfast Jars
Check out one of Emma Henderson's, co-founder of The Beach People, favourite quick breakfast. Instead of using fruit yoghurt which is high in sugar, she loves to use a plain natural yoghurt and naturally...View recipeGluten Free No Bake Granola Slice
Check out our delicious No Bake Granola Slice featuring on Good Chef Bad Chef. Dairy free, gluten free, vegan, grain free, peanut free - it's something everyone can enjoy!View recipe