Our Roasted Nuts are a mix of almonds, macadamias and cashews, seasoned with native Australian flavours. Choose zesty Australian Lime & Sea Salt or Smokey Australian Saltbush, each with 20g of protein per 100g and no peanuts. For something sweeter, Maple & Pink Lake Salt blends six nuts with pumpkin and sunflower seeds and a touch of maple syrup.
Can't decide? Try the Australian flavours together in our Roasted Nuts trial pack.
Our Nut & Fruit Mixes pair premium nuts with dried fruit, in handy 75g packs for lunchboxes, hiking and work. Choose Macadamia Cranberry, with macadamias, pistachios, cranberries and muscatels; Coconut Tart Cherry, with pecans, walnuts and coconut; or Dark Chocolate, with macadamias, cranberries and dark chocolate pieces.
Our Premium Nut Mixes trial pack lets you try the range.
For the ultimate premium nut, try our award-winning Oven Roasted Macadamias: whole Australian macadamias, lightly dry roasted with a touch of macadamia oil. Choose Pink Lake Salt or native saltbush, or try both in our bundle.
They're perfect for cheese platters, entertaining and gifting. See our full macadamia range.
Our Roasted Nuts in Australian Lime & Sea Salt and Smokey Australian Saltbush, with 20g of protein per 100g from almonds, macadamias and cashews.
Yes. Every nut mix and roasted nut in this range is gluten free.
Every product in the range is vegan except the Nut & Fruit Mix Dark Chocolate and the Premium Nut Mixes trial pack, which includes it.
Our Roasted Nuts in Australian Lime & Sea Salt and Smokey Australian Saltbush are peanut free. Always check each pack's allergen information, as our products may contain other tree nuts.
Roasted nuts are mostly nuts and seeds with seasoning, so they're savoury and lower in sugar (about 4–7g per 100g). Nut & fruit mixes add dried fruit or chocolate, so they're sweeter.
Yes. Every 75g and 100g pack is also available as a carton of 12, and our Maple & Pink Lake Salt mix also comes in a 200g pack.
