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Pam's Bircher
TIME
10 minutes + soaking overnight
SERVES
1
CREATED BY
Brookfarm
SUMMARY
Hot or cold, our porridges are an easy and satisfying breakfast. Prepare bircher the night before, and a nutritious start to your day is already covered. It's enough to make you spring out of bed!
Brookfarm's Co-Founder and Head of Innovations, Pam Brook designed our porridges filled with ancient grains, perfect for soaking.
![Pam's Bircher](https://cdn.accentuate.io/559077064866/16303900000418/Porridge-Recipe-Gluten-Free-Vegan-201209_Brookfarm_Bircher-7-v1663651755736.jpg?5066x3377)
Ingredients
- 1/3 cup of Brookfarm porridge
- 1/3 cup of cloudy apple juice
- 1/3 cup of yogurt of choice
- A mix of nuts and seeds, fruit or crunchy granola
Method
- Mix all ingredients together in an air tight container.
- Leave in the fridge overnight.
- Top with a mix of nuts and seeds, fruit or crunchy granola
- Suggestion: This recipe keeps well in the fridge for a few days. Just give an extra stir in or additional juice or yogurt to your taste. Multiply servings and make a bigger batch, for an easy and nutritious start to your day all week! Change up the topping combinations for a fresh flavour every day.
![Brookfarm Pam's Bircher](https://cdn.accentuate.io/559077064866/16304437690530/Porridge-Recipe-Gluten-Free-Vegan-201209_Brookfarm_Bircher-resize-1080-x-810-v1663651985907.jpg?1080x810)