Chocolate-Covered Muesli Bars — Brookfarm Skip to content
Please allow longer delivery windows due to Christmas orders
Please allow longer delivery windows due to Christmas orders

Chocolate-Covered Muesli Bars

TIME

40 mins prep | 2 hrs to set

SERVES

10-12 bars

CREATED BY

@bakeateasy

SUMMARY
These delicious chocolate-topped gluten free muesli bars will certainly help you beat that 3pm slump.
Chocolate-Covered Muesli Bars
Gluten free choc goodies

Ingredients

Method

  • Soak dried figs in warm water for 30 minutes. Drain and pat dry.
  • Blend the figs and nut butter in a food processor until it forms a sticky paste.
  • Combine muesli and fig paste in a large bowl and mix well.
  • Press mixture into a baking dish lined with baking paper and refrigerate.
  • Heat the chocolate on a stove or microwave until melted. Pour evenly over muesli bars.
  • Chill in fridge for at least two hours until firm. Slice into 10-12 bars.
Brookfarm Chocolate-Covered Muesli Bars
Brookfarm Chocolate-Covered Muesli Bars
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