Blog

Welcome to our Brookfarm blog… 

This is space we’re creating for you to take the time to read, enjoy, create and explore our brand.

From time to time Brookfarm participates in radio and television interviews, so you’ll find links to these interviews soon after they’re aired!

Here, you’ll get the chance to meet the great people we work with, environmental news, places and spaces we love, food updates, recipes and lots lots more.

We hope you enjoy … Love Brookfarm x

Eat the rainbow! Lunch box tips with Leah and Danae…

"We all LOVE the relaxed vibes of summer holidays. For most of us, that carefree time has come to an end and we are well and truly back to business. Whether it’s back- to-work or back-to-school, it’s that time of year that requires focus, energy and concentration. To...

Summer Campaign – “Locally made by the Sun – Byron Bay”

In December Brookfarm launched its summer campaign Locally made by the Sun – Byron Bay (December 2018 February 2019), with onshelf and instore collateral available to promote the campaign.“Locally made by the Sun – Byron Bay helps communicate our brand story to our...

A Generational Family Business

Following almost 20 years at the helm, Brookfarm co founders Pam and Martin Brook have handed over the reins of CEO to their eldest son, Will Brook. Will Brook has grown up in the business, literally. From applying stickers to bags of muesli as a young...

Summer health tips with Chef Sam Gowing…

Food as Medicine Master Chef, Australia’s leading spa Chef & health guru...Sam Gowing.... We’ve been lucky enough to work with Sam for a number of years and have had some fabulous recipes prepared by Sam in our Brookfarm kitchen! Her wealth of knowledge in the...

Bunjum Bush Tucker Planting Day…

We've been working for most of this year with the Bunjum Aboriginal Corporation in Ballina to develop a Bush Tucker Garden. A bunch of Brookfarmers joined our friends from the Bunjum Aboriginal Corporation to help plant out the Bunjum Bush Tucker garden, so all the...

Spring has sprung… fresh ideas for you. Love Brookfarm x

Spring has sprung and we love the freshness and newness that come with this season! We've designed a simple easy and nutritious bircher muesli that can be made the night before! Ingredients: 1/2 cup Brookfarm Bircher Muesli 1/2 cup CoYo yoghurt 1/2 cup grated apple 1...

Fall in love with the Aussie walnut…we have!

"We nurture the little trees in our own nursery, plant them out into our beautiful sandy soils, and care for the trees and the nuts all the way to an amazing product like the Brookfarm Brother’s Blend" Nick-Websters Walnuts  As a demonstration of our commitment to...

Meet Ben from Wholesome Designs… Local. Sustainable. Inspiring

"Without the support of our community and word of mouth we wouldn’t be in business so it means everything to us. Our environment is also a part that community, so sustainability is part of our core principles" Ben Tell us a little about Wholesome started and your...

Sustainable harvesting, the key to good business and life

Here at Brookfarm, we believe sustainable harvesting is the key to good business and life. We pride ourselves on using Australian ingredients and supporting Australian farmers. Brookfarm, founder Martin Brook, recently visited the natural salt lakes just north of the...

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