Pink Lake Salt

An irresistibly delicious, award winning blend! Spending time with family and friends is something that the Brook family love to do. Brothers Will ...

This mix was created in honour of one of the legends of Mt Bogong, Mick Hull, Pam Brook’s father. Mick climbed Bogong, the highest mountain in Vict...

Elegant blend of premium dried fruits and exotic nuts. Brookfarm lies in the shadow of the Nightcap Range National Park. Noted for its World Herita...

This premium blend, recently awarded a Silver Medal at the Royal Hobart Fine Food awards, is a reflection of the search Will and Eddie Brook have t...

Enjoy, Brookfarm premium oven roasted macadamias tossed with pink lake salt, sustainably harvested by Mt Zero with the Barengi Gadjin Land Council ...

Saltbush is one of Australia’s most delicious herbs, with a delicate salty nutty taste, it thrives in Australia’s outback and helps to reclaim sali...

GUT+Good gut health is the key to a healthier you – packed full of naturally occurring prebiotic premium ingredients with plant based proteins that...