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Gluten Free Cacao & Coconut Granola

$13.99$29.99

  • Fruit free
  • Gluten free
  • Organic raw cacao
  • Premium Australian nuts

Start your day with a smile and a spring in your step with this fabulous looking, delicious tasting crunchy Gluten Free Granola.

Our oven baked granola is a sensational mix of coconut flakes and raw cacao dusted rice puffs. We have then combined this with protein rich Australian organic milled golden flaxseed, almonds and pecans. This delicious crunchy granola is oven baked with just a touch of macadamia oil – and the result is a the taste reminiscent of a childhood favourite!

Please note: At Brookfarm, we are committed to always using the highest quality, locally sourced ingredients. Due to the availability of golden flaxseed, we are temporarily using brown flaxseed in this granola blend. You will notice a visual difference, but the delicious taste remains exactly the same!

 

Love this granola so much you want to buy in bulk? Check out our carton deal here!

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Nutritional Information
Servings per 800g pack: 22
Servings per 350g pack: 10
Serving size: 35g

Servings per 40g Satchet: 1
Serving size: 40g

Per 35g Per 40g Per 100g
Energy 760kj
181cal
868kj
207cal
2170kj
518cal
Protein 5.7g 6.5g 16.2g
     gluten 0mg 0mg 0mg
Fat Total 11.3g 12.9g 32.3g
     saturated 4.0g 4.6g 11.5g
     trans 0g 0g 0g
     polyunsaturated 3.0g 3.4g 8.6g
     monounsaturated 4.3g 4.9g 12.2g
Cholesterol 0mg 0mg 0mg
Carbohydrate Total 12.6g 14.4g 36.1g
     sugar 3.9g 4.5g 11.2g
Dietary Fibre 3.9g 4.4g 11.1g
Sodium 4.2mg 4.8mg 12.0mg
Ingredients & Allergens
Ingredients

Puffed rice, coconut flakes (11%), organic milled golden flaxseed, honey, almonds, organic tapioca, sunflower kernels, pumpkin kernels, macadamia oil, organic raw cacao (3%), pecans, vanilla extract, cinnamon.

Allergens

Tree nuts

Recipe: Gluten Free Granola - Cacao & Coconut Crackles

Ingredients

  • 2 Cups of Brookfarm Gluten Free Granola – Cacao & CoconutIMG_0576

  • 75mL melted virgin coconut oil

  • 1 tbs honey

Method

  • Combine ingredients, put spoonfuls into patty cake papers and refrigerate until firm.

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