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Macadamia Pesto

TIME

10 mins

SERVES

4

CREATED BY

Brookfarm

SUMMARY
With a delicious nutty flavour, Macadamia Pesto is so versatile and easy to prepare. Enjoy it stirred through pasta, used as a dip or spread on your favourite sandwich.
Macadamia Pesto

Ingredients

1 cup fresh basil leaves

50g Oven Roasted Macadamias with Pink Lake Salt

100ml Premium Macadamia Oil

2 cloves garlic

1/2 tsp cracked black pepper

1 tsp balsamic vinegar

Method

  • Place all ingredients in food processor and blend to a coarse paste.