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Muesli Hedgehog Slice


15 mins






The simple but yummy muesli hedgehog slice is 5 ingredient recipe that is perfect for an afternoon or dessert treat! 

This recipe is a healthier alternative to the traditional hedgehog slice by replacing condensed milk and butter with organic coconut cream and dark chocolate.

Muesli Hedgehog Slice
Chocolate treats


¼  cup organic coconut cream

200g dark chocolate, chopped roughly

2 cups Gluten Free Macadamia Muesli with Cranberry

½ cup desiccated coconut, plus 2 tbsp extra

¼ cup shelled salted pistachios

Extra pistachios, cranberries and macadamias to top


  • Line a square 20cm slice tin with baking paper.
  • Place coconut cream in a small saucepan and heat over low heat until it comes to a simmer. Remove from heat and add chopped chocolate. Stir, until chocolate is glossy and melted.
  • Place muesli, ½ cup desiccated coconut and pistachios in a large bowl and mix well. Add half of the melted chocolate and stir to combine. Spoon mixture over base of tin, pressing gently into corners.
  • Add the extra 2 tablespoons desiccated coconut to the remaining melted chocolate and mix. Pour over the slice and spread evenly.
  • Top with extra pistachios, cranberries and macadamias.
  • Refrigerate overnight or until firm then turn on to a board and cut into 16 squares.
Brookfarm Muesli Hedgehog Slice