Toasted Macadamia Muesli with Cranberry
$12.30 – $31.00
- Preservative Free
- 16 Natural Ingredients
- Premium Wholegrains
- Antioxidant Rich Cranberries
Nutritional Information
Servings per 500g pack: 10
Servings per 1.5kg pack: 30
Serving size: 50g
Servings per 1.5kg pack: 30
Serving size: 50g
Servings per 75g Tubs: 1
Servings per 75g Sachets: 1
Serving size: 75g
| Per 50g | Per 75g | Per 100g | |
|---|---|---|---|
| Energy | 945kj 226cal |
1418kj 338cal |
1890kj 451cal |
| Protein | 5.3g | 8.0g | 10.6g |
| Fat Total | 11.4g | 17.0g | 22.7g |
| saturated | 2.0g | 3.0g | 4.0g |
| trans | 0g | 0g | 0g |
| polyunsaturated | 2.2g | 3.2g | 4.3g |
| monounsaturated | 7.2g | 10.8g | 14.4g |
| Cholesterol | 0mg | 0mg | 0mg |
| Carbohydrate Total | 23.2g | 34.7g | 46.3g |
| sugar | 8.7g | 13.1g | 17.4g |
| Dietary Fibre | 5.2g | 7.8g | 10.4g |
| Sodium | 3.0mg | 4.4mg | 5.9mg |
Ingredients & Allergens
Ingredients
Rolled oats, honey, barley flakes, macadamia oil, rice bran, macadamia nuts (7%), sunflower kernels, barley bran, oat bran, natural sultanas, currants, dried cranberries (4%) [cranberries, sugar, sunflower oil], wheat germ, pumpkin kernels, prune juice, cinnamon.
Allergens
Tree nuts, wheat, cereals containing gluten
Video: How to Prepare Your Muesli
Recipe: Muesli Frozen Yoghurt Ice Pops
Makes around 8 pops
Prep time: 10 minutes plus at least 4 hours freezing time
Prep time: 10 minutes plus at least 4 hours freezing time
Ingredients
For the Muesli Frozen Yoghurt
- 4 cups unsweetened natural Greek yoghurt
- 1 cup full cream milk
- ¼ cup double cream
- 1 tbsp pure vanilla extract
- 1 cup Brookfarm toasted cranberry muesli
To make the Muesli Frozen Yoghurt
- In a large bowl, whisk together the yoghurt, milk, double cream and vanilla extract.
- Add muesli and mix until well combined.
- Divide yoghurt mixture between 8 ice cream pop moulds. Put a paddle pop stick in each and place in the freezer for at least 4 hours to set.
- To serve, remove individual paddle pops from their moulds and enjoy.
